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Pool Position - Food Services Substitute
Feather River College in Quincy, California
 
 
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Date Posted 11/28/2018
Category
Admin-Food Services
Employment Type Part Time
Application Deadline Open until filled
 
 
 
 
 

Job Details

Title:

Pool Position - Food Services Substitute

FT/PT/Pooled:

Part-time

Req #:

K1710013

Job Category:

Other

Position Description:

Under direction of the Child Care Center Director, performs a variety of food service tasks, including planning, preparing, cooking and serving a wide range of simple to moderately complex food items, meals and dishes.

Essential Duties:

  • Prepare, cook, and serve a variety of foods for children in a cafeteria or sit down setting

  • Operate standard and large kitchen appliances and equipment such as electric/ gas/ microwave ovens, grills, electric mixers, and slicers

  • Serve food to children

  • Wash dishes, pots, pans and utensils and do general clean up tasks in the kitchen and child care center areas

  • Maintain inventory, store food, equipment, utensils and other supplies

  • Assist in training and supervising other classified and student workers in cooking and related preparation and clean up tasks

  • Assist other food service employees in preparing and serving of food items

  • Set up and breakdown the serving counter area

  • Maintain safety, health and sanitation standards

  • Lead person or assist in planning daily/weekly menu, ordering food and supplies, including picking them up from local vendors

  • Report, in a timely manner and according to established procedure, all safety and sanitation problems to the supervisor

  • Keep accurate records of food requirements required by the State of California

  • Perform related duties as assigned.

Knowledge of:

  • Methods of quantity food preparation; kitchen sanitation and safety practices

  • Basic nutrition principles

  • Care and use of standard and large food service appliances, equipment and utensils

  • Methods of computing food quantities required by menus.

Skills in:

  • Preparing and cooking a variety of food items including the more complex dishes

  • Operating standard and large food service appliances, equipment and utensils

  • Reading and writing at a level necessary for successful job performance

  • Following and giving oral and written directions

  • Performing applicable mathematic calculations; establishing and maintaining effective working relationships.

Physical Characteristics:

  • Primarily indoor work environment: kitchen, snack bar, food service area. 

  • Environment contains stove and appliances

  • Moderate to heavy lifting, carrying and pulling of objects up to approximately 50 lbs

  • Frequent standing, walking, squatting and bending.

This position is primarily in an indoor working environment.

Minimum Qualifications:

  • Two years of commercial cooking experience AND formal or informal training in quantity food preparation and kitchen maintenance

  • OR any combination of sufficient training and experience to demonstrate the knowledge and skills required.

Desirable Characteristics:

  • Possession of a valid driver's license; evidence of a satisfactory driving record. 

  • Additional certificates may be required by special funded program regulations and/or local and State public health agencies.

Required Documents:

Resume/CV

 

Feather River Community College District reserves the right to cancel, revise or re-announce any and all positions.  All grant funded positions are contingent upon continued grant funding.

The California Community Colleges (CCC) Registry, click here.  The CCC Registry is the only centralized web site for faculty, administrative, management, and support staff/classified positions for the 113 community colleges in California.

Feather River College is an Equal Opportunity Employer. In accordance with state and federal laws, Feather River Community College District does not discriminate on any of its policies, practices, or procedures on the basis of race, color, national origin, religion, gender, sexual orientation, gender identity, gender expression, disability, age, veteran or military status, medical status, ancestry or marital status;  nor does the District discriminate on the basis of citizenship, within the limitations imposed by law.

All appointments are conditional until approved by the FRCCD Governing Board and subject to criminal background screening and proof of freedom from active tuberculosis.  Employment will be contingent upon proof of employment eligibility in compliance with the Immigration Reform and Control Act of 1986.  FRCCD will not sponsor any visa applications.

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