This job has Expired

univ_notre_dame.jpg

Barista - Morris Inn (Full Time)

Job Description

A Message from the University

All University of Notre Dame faculty and staff are required to be vaccinated against COVID-19 and provide verification of full vaccination. Faculty and staff may apply for an exemption from the vaccination requirement for medical, religious, or other strongly held beliefs. FAQ

Job Title

Barista - Morris Inn (Full Time)

Job Description

The University of Notre Dame Enterprises and Events (UEE) division is currently hiring for the position of Barista at The Morris Inn Coffee Shop. The UEE division leads the University’s event management, hospitality, and customer service functions while supporting student life, academic endeavors, and research initiatives.

Why this position?
The Barista is responsible for preparing coffee/tea beverages with efficiency and accuracy according to recipes, and brand standards. This position will support the team and provide excellent guest service by assisting with preparation, stocking and rotating of food, beverages, and paper product inventories. Additional responsibilities of the Barista include: general beverage service, maintaining food and beverage displays, and welcoming/serving guests in accordance with UEE hospitality standards/brand standards. The ideal candidate for this position is friendly, passionate about serving others, and able to provide prompt, efficient, and courteous service to everyone.

UEE Commitments to a Diverse and Inclusive Culture
To treat every person with dignity and respect
To value our cultural differences
To harness the strength of our diversity
To commit ourselves to the mission of equality for all
To be diligent in our efforts to listen, learn, and grow with one another

*A preferred candidate has been identified for this position

Minimum Qualifications

  • 1 to 6 months of related work experience required
  • Competent in food industry skills and use of equipment such as ovens, espresso/steamers, blenders, and knives
  • Understanding of HACCP and food safety practices
  • Knowledgeable of Coffee and Tea Brands

Preferred Qualifications

Must obtain, and retain Indiana Alcohol Beverage Permit and Serve Safe certification

Department

Morris Inn (55015)

Family / Sub-Family

Auxiliary Svcs & Hotel / Food Svcs

Career Stream/Level

NIC 1 Assistant

Department Hiring Pay Range

$17.50/hr

Pay ID

Bi-Weekly

FLSA Status

S3 - FT Non-exempt Hourly

Job Category

Service/Maintenance

Job Type

Full-time

Schedule: Hours/Week

40

Schedule: # of months

12

Job Posting Date (Campus)

01/25/2023

Job Posting Date (Public)

01/25/2023

Job Closing Date

01/30/2023

Posting Type

Open To All Applicants

Posting Number

S23643

Quick Link for Internal Postings

https://jobs.nd.edu/postings/29470

*Please mention you saw this ad on AcademicJobs.*

Apply Now

Be Seen By Recruiters at the
Best Institutions

Create Your FREE Profile Now!